This is an easy recipe but it is not terribly filling so be warned, this will not suffice as a whole meal on its own. It's good though. I don't have the right kind of oven friendly bowls for this so the recipe is modified to not require them. Makes 2 big bowls.
What you need:
- 2-3 onions chopped up
- 1-2 tbsp oil
- 3 cups of water
- 1 vegetable broth cube
- 2 bay leaves
- salt and pepper to taste
- cooking wine (optional)
- stale or toasted baguette, broken into 4 pieces
- Daiya
