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Thursday, December 8, 2011

Super Healthy, Almost Instant Asian Soup

I threw this soup together today for dinner. I tend not to want to put a lot of effort into a meal if I am the only one eating it. This was really easy and really quick. The miso and the wakame make it quite healthy. I added toast because it is not the most filling soup. The wakame is extra awesome if your thyroid is sluggish as it contains a healthy dose of iodine. Most people get their iodine from seafood or table salt. I don`t eat fish so seaweed is a healthy way to get iodine in my diet. Miso, a fermented soy product, is a tasty way to get your B vitamins. I did not expect to like miso soup because it is so touted as a health food but it is surprisingly good.

Ingredients
1 pk miso soup mix
wakame seaweed
longxu noodles (any quick cooking noodle will do)
1-2 cups water

Directions
1. Add water to a small pot and set to max. Sprinkle in some wakame and add some noodles. Once boiling, boil until noodles are cooked.
2. Mix in miso soup mix. Enjoy!